Our Hours
Monday: 4pm - 9pm
Tuesday: 4pm - 9pm
Wednesday: 4pm - 9pm
Thursday: 4pm - 9pm
Friday: 4pm - 10pm
Saturday: 4pm - 10pm
Sunday: closed
Events Calendar
October  2017
Mon Tue Wed Thu Fri Sat Sun
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
30 31  
WPEC is proudly sponsored by
True Media Concepts
Recent Posts

Today’s Specials

Starch: Caramelized Onion Potatoes

Vegetable: Steamed Mixed

Soft Parmesan Polenta with Marinara
or Whole Wheat Penne




Roasted Brussel Sprout Salad

With Bacon, Goat Cheese, Grilled Red Onion, Toasted Pine

Nuts, Polenta Croutons and White Balsamic Vinaigrette   $12


Fresh Mozzarella Stuffed Meatballs with House made

Marinara, Basil Infused Olive Oil and Parmigiano Reggiano $12




Carved   16 oz Prime Rib

With Truffle Parmesan Roasted Potatoes,

Roasted Vegetable Medley and Au Jus $30


Braised Veal Osso Buco with Sweet Potato Gratin,

Roasted Cauliflower, And Natural Jus $32


Sorbet of the Day

Orange Sorbet $6



Dessert Special

Carrot Cake Trifle   $6



Wine Features



Villa Maria Pinot Gris, East Coast, Marlborough, New Zealand  Fresh and

intense aromatics of pear, red apple and honeysuckle, leading to a rich and textured

mouth feel with a delicious off-dry finish. $9 glass  $32 bottle



Conn Creek Napa Valley Cabernet Sauvignon (Napa, California) Opening aromas of

blackberries, plums and dark chocolate carry through to the palate.  Accents of spring wildflowers,

spiced honey and piecrust highlight complexity.  Ripe focused tannins follow the flavors to a lingering

cocoa powder finish  $11 glass  $45 bottle


Please inform your server if a person in your party has a food allergy. All specials and prices subject to change

Comments are closed.